BBS:      TELESC.NET.BR
Assunto:  Airfryer Steak
De:       Ben Collver
Data:     Fri, 29 May 2026 06:27:26 -0700
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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Air Fryer Steak
 Categories: Airfryer, Beef
      Yield: 2 Servings
 
    1/2 c  Unsalted butter; softened
      2 tb Fresh parsley; chopped
      2 ts Garlic; minced
      1 ts Worcestershire sauce
    1/2 ts Kosher salt
      2    Ribeye steaks (1")
           - (8 oz ea)
    3/4 ts Kosher salt
    1/2 ts Black pepper;
           - freshly cracked
 
  Preparation time: 20 minutes
  Cooking time: 10 minutes
  
  It's so easy to cook a restaurant quality steak in the air fryer, and
  don't forget to top it with my garlic and herb butter for a dinner to
  remember!
  
  Garlic Butter:
  
  Prepare Garlic Butter by mixing butter, parsley garlic, worcestershire
  sauce, and kosher salt until thoroughly combined.
  
  Place in parchment paper and roll into a log. Refrigerate until ready
  to use.
  
  Air Fryer Steak:
  
  Remove steak from fridge and allow to sit at room temperature for 20
  minutes. Season the steaks with salt and freshly cracked black pepper.
  
  Preheat air fryer to 400?F. Once preheated, place steaks in air
  fryer and cook for 10 to 12 minutes, flipping halfway through.
  
  Remove from air fryer and allow to rest for 5 minutes. Top with garlic
  butter.
  
  Recipe by Tanya Harris
  
  Recipe FROM: 
 
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