BBS:      TELESC.NET.BR
Assunto:  5/30 Mint Julep 3
De:       Ben Collver
Data:     Sat, 30 May 2026 18:44:24 -0400
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*  Exported from  MasterCook  *

                            Honey Mint Juleps

Recipe By     : The Pantagraph, Bloomington, IL
Serving Size  : 14   Preparation Time :0:00
Categories    : Alcohol                        Beverages

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Water
   1 1/2  c             Mint leaves
   1      c             Honey
   3 1/2  c             Bourbon
                        Ice -- crushed
                        Mint sprigs -- for garnish

In small saucepan, bring water to boil. Remove from heat. Add mint
leaves; stir until wilted. Add honey, stir until dissolved. Let
mixture stand until cool, strain, and discard mint. For each julep,
combine 1/4 cup bourbon with 2 tb honey mint syrup. Pour bourbon
mixture over crushed ice in frosted tumbler or tall glass. Garnish
with mint sprigs.

Yield: 14 Servings

Recipe FROM: Southern Living magazine, Aug 17, 1997

Typed by: Ethel Snyder 


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