BBS:      TELESC.NET.BR
Assunto:  2/27 Strawberry Day 4
De:       Ben Collver
Data:     Fri, 27 Feb 2026 10:10:40 -0800
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MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Paletas De Fresa (Strawberry Ice Pops)
 Categories: Desserts, Mexican
      Yield: 8 Paletas

      4 c  Fresh strawberries;
           - preferrably wild,
           - hulled & quartered
    3/4 c  Sugar
    1/2 c  Water
      2 tb Lemon juice;
           - freshly squeezed

  Combine the strawberries and sugar in a bowl. Let sit until the
  strawberries start releasing their natural juices, 20 to
  30 minutes. Place in a saucepan with water over medium heat. Simmer
  until they are slightly softened, about 5 minutes. Let cool to room
  temperature.

  Transfer the mixture to a blender or food processor, add the lemon
  juice, and puree until smooth, alternatively, you could leave some
  chunks in if you like.

  If using conventional molds, divide the mixture among the molds,
  snap on the lid, and freeze until solid, about 5 hours. If using
  glasses or other unconventional molds, freeze until the pops are
  beginning to set (1-1/2 to 2 hours), then insert the sticks and
  freeze until solid, 4 to 5 hours. If using an instant ice pop
  maker, follow the manufacturer's instructions.

  Recipe by Fany Gerson

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