BBS:      TELESC.NET.BR
Assunto:  3/10 Blueberry Popover 1
De:       Ben Collver
Data:     Tue, 10 Mar 2026 08:20:13 -0700
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*  Exported from  MasterCook  *

                             Berry Dutch Baby

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Breakfast                        Desserts
                Low-Fat

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       lg           Egg whites
   2       lg           Eggs
   1       c            All-purpose flour
   1       c            Nonfat milk
   2       tb           Granulated sugar
   2       ts           Vanilla
     1/2   ts           Salt
   1       tb           Butter or margarine
   3 1/2   c            Raspberries, strawberries,
                        -blueberries, or a combo
     1/4   ts           Cinnamon

  Blend together the egg whites, eggs, flour, milk,
  sugar, vanilla, and salt until smooth.  Melt butter in
  a 10- to 12-inch nonstick ovenproof frying pan in a
  425 degree F oven. Tilt the pan to coat it evenly. Pour
  the batter into the pan and bake until puffy and
  well-browned (about 25 minutes).

  In a bowl, combine the berries and cinnamon.  Spoon
  the mixture onto the dutch baby and sprinkle with
  powdered sugar. (4 servings)

  Submitted By RHOMMEL 
  On FRI, 24 NOV 1995 164521 ~0500


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