BBS:      TELESC.NET.BR
Assunto:  Tofu Hiyayakko
De:       Ben Collver
Data:     Fri, 10 Apr 2026 07:10:51 -0700
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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Tofu Hiyayakko
 Categories: Japanese, Tofu
      Yield: 1 Batch
 
      1 tb Soy sauce
      1 ts White sugar
    1/2 ts Dashi granules
    1/2 ts Water
      3 oz Silken tofu (1/4 pkg)
  1 1/2 ts Fresh ginger; grated
    1/4 ts Green onion; thinly sliced
      1 pn Bonito shavings
           - (dry fish flakes)
      1 pn Sesame seeds; toasted
 
  Preparation time: 10 minutes
  
  "This is one of the really traditional easy dishes in Japan. My dad
  likes it so much. We often eat this dish with the rice, miso soup,
  grilled fish, and Japanese pickles in the morning."
  
  Mix the soy sauce, sugar, dashi granules, and water together in small
  bowl until sugar dissolves. Place the tofu on a small plate and top
  with ginger, green onion, and bonito shavings. Drizzle the soy
  mixture on top, and sprinkle with sesame seeds.
  
  Recipe by kyoko
  
  Recipe FROM:
  
 
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