BBS:      TELESC.NET.BR
Assunto:  Homemade Pita Chips
De:       Ben Collver
Data:     Wed, 29 Apr 2026 06:22:42 -0700
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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Homemade Pita Chips
 Categories: Snacks
      Yield: 4 Servings
 
      2    Pita breads
    1/2 ts Garlic powder (1.5 g)
    1/4 ts Onion powder (0.5 g)
    1/2 ts Ground black pepper (1 g)
      1 pn Paprika
    1/2 ts Sea salt (3 g)
      1 tb Olive oil or any oil
           - (15 ml)
 
  Preparation time: 5 minutes
  Cooking time: 8 minutes
  
  Learn how to make homemade pita chips in just a few steps! They're
  crispy, perfectly seasoned and so easy to make. Done in less than
       15    minutes!
  
  Preheat the oven to 400?F (200?C). Line a baking sheet with a
  silicone mat or with a prepared parchment paper or greased foil.
  
  Slice each pita bread into 8 triangles. Line the baking sheet with
  the pita chips, spreading them so they don't touch.
  
  Combine the garlic powder, black pepper, paprika, and sea salt in a
  small bowl. Spray or brush chips with oil, then sprinkle with the
  combination of half the seasonings. Flip the chips over, brush or
  spray with more oil, and sprinkle the remaining seasonings over.
  
  Bake for 8 minutes, until golden and crispy. Check at 6 minutes and
  rotate the pan if needed. Remove and allow to cool completely.
  
  Enjoy! You can store pita chips in an air tight tupperware container
  for up to a week. They will keep crispy if it's air tight.
  
  Recipe by Jessica Hylton
  
  Recipe FROM: 
 
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