BBS:      TELESC.NET.BR
Assunto:  Airfryer Crispy Fish
De:       Ben Collver
Data:     Wed, 27 May 2026 07:39:26 -0700
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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Air Fryer Crispy Fish
 Categories: Airfryer, Fish
      Yield: 4 Servings
 
      4    Whiting fish fillets;
           - up to 6, cut in half
           Oil; to mist
    3/4 c  Very fine corn meal
    1/4 c  Flour
      2 ts Old bay
  1 1/2 ts Salt
      1 ts Paprika
    1/2 ts Garlic powder
    1/2 ts Black pepper -OR-
           Fish seasoning;
           - your favorite
 
  Preparation time: 10 minutes
  Cooking time: 17 minutes
  
  Grab your air fryer and make this Crispy Air Fryer Fish ASAP. Covered
  in a crispy delicious crust, you can have guilt free fried fish as
  often as you like. White fish is perfectly seasoned and comes out so
  flakey. Get that fried flavor with a lot less oil!
  
  Combine ingredients for fish seasoning in a Ziplock bag and shake.
  Set to the side. In the alternative, you could use your favorite fish
  seasoning.
  
  Rinse and pat dry your fish fillets with paper towels. They should
  still be damp.
  
  Place fish fillets in ziplock bag and shake, until fillets are fully
  covered with seasoning.
  
  Place fillets on a baking rack to allow any excess flour to fall off.
  
  Grease the bottom of your air fryer basket and place the fillets in
  the basket. Cook filets on 400?F for 7 to 10 minutes.
  
  Open basket and spray the fish on the side that is facing up before
  flipping, ensuring that the fish is fully coated. Flip and cook on the
  other side for 7 to 8 minutes. Remove fish and serve.
  
  Recipe by Tanya Harris
  
  Recipe FROM: 
 
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